Hand Forged Chef Knife
Brute de forge chef knife, with brass and stabilised Totara burl. Hand forged from 1095 carbon steel, with a blade that is 23cm from tip to heel.
*Brute de forge means the knife was hand forged as close to the final proportions, with minimal grinding to correct and thin. This allows the knife to hold all the character of its creation.
A big kitchen knife to cut large pieces of meat, big vegetables, or cut a long food fast and efficiently. Suitable for a confident knife user.
Brute de forge chef knife, with brass and stabilised Totara burl. Hand forged from 1095 carbon steel, with a blade that is 23cm from tip to heel.
*Brute de forge means the knife was hand forged as close to the final proportions, with minimal grinding to correct and thin. This allows the knife to hold all the character of its creation.
A big kitchen knife to cut large pieces of meat, big vegetables, or cut a long food fast and efficiently. Suitable for a confident knife user.
Brute de forge chef knife, with brass and stabilised Totara burl. Hand forged from 1095 carbon steel, with a blade that is 23cm from tip to heel.
*Brute de forge means the knife was hand forged as close to the final proportions, with minimal grinding to correct and thin. This allows the knife to hold all the character of its creation.
A big kitchen knife to cut large pieces of meat, big vegetables, or cut a long food fast and efficiently. Suitable for a confident knife user.